September 24th, 2010 
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Product Description
This new text examines the nutritional needs of patients at all stages and treatment modalities of kidney disease—from CKD in children and adults to patients receiving hemodialysis and peritoneal dialysis to kidney transplantation. A perfect complement to Guidelines for Nutrition Care of Renal Patients, 3e and Renal Care: Resources and Practical Applications…. More >>
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